Free Recipe Mayan Chili

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for Mayan Chili Recipe

1-1/2 lb Beef – coarsely ground
1 md Green Bell Pepper – diced
4 oz Green Chiles – drained &
Diced
1-1/2 tb Chili Powder
1 ts Garlic Salt
15 oz Can
1/4 c Tequila – optional
6 oz Can
1 c Water
16 oz Kidney Beans, Canned –
Undrained
8 oz Can
Tomato Sauce
Tomato Paste
Sweet Corn – undrained

Mayan Chili Preparation

In large heavy kettle or saucepan brown meat. Pour off drippings. Add green pepper, green chilis, chili powder, salt, tomato sauce, tequila, tomato paste and water, sitting to mix well.cook over low heat, stirring occasionally, 30 minutes. Add kidney beans and corn. Continue cooking for 5 minutes, or until beans and corn are heated through. Serves 6. Recipe By : From: Dscollin@aol.Com Date: Sun, 19 Feb 1995 22:06:15 -0500

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Mayan Chili?

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