Mayan Maize Soup Recipe

Free Recipe Mayan Maize Soup

Recipe Type: S Recipes

Recipe Preparation: stir

Cooking Ingredients for Mayan Maize Soup Recipe

1/2 c Chopped green pepper
1/4 c Chopped onion
2 tb Parkay margarine
1 pk (8-oz) Philadelphia Brand
-cream cheese; cubed
1 lb Velveeta Mexican pasteurized
-process cheese spread with
-Jalepeno pepper; cubed
1 cn (17-oz) cream style corn
1-1/2 c Milk
Corn chips

Mayan Maize Soup Preparation

In 2-quart saucepan, saute peppers and onions in margarine. Add cream cheese; stir over low heat until melted. Stir in Velveeta Mexican cheese spread, corn and milk. Heat until cheese spread is melted and soup is hot, stirring occasionally. Top with corn chips. Six 1-cup servings. From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Mayan Maize Soup?

If you know a better Mayan Maize Soup Recipe please comment below.