Meat and Rice Stuffing Recipe

Free Recipe Meat and Rice Stuffing

Recipe Type: E Recipes

Recipe Preparation: cook

Cooking Ingredients for Meat and Rice Stuffing Recipe

3 lg Onions; coarsely grated
1 lb Minced meat
1 c Parsely; finely chopped
1 c Dill; finely chopped
1 Tomato, grated or
– diluted in
2 tb Butter
1/4 c Rice (short grain)
Salt and pepper to taste
1 c Fresh mint; finely chopped
1/2 c -water
1 tb Tomato paste
1/4 c -cold water

Meat and Rice Stuffing Preparation

Place all ingredients in a bowl. Mix well. NOTE: This stuffing can be used to fill vine leaves, cabbage leaves, tomatoes, zucchinis, eggplant, bell peppers asnd Swiss chard. From Turkish Cookery by Gulseren Ramazanoglu Posted by Damita Green in Fidonet Intercook From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Meat and Rice Stuffing?

If you know a better Meat and Rice Stuffing Recipe please comment below.