Meat Filling for Dumplings Recipe

Free Recipe Meat Filling for Dumplings

Recipe Type: F Recipes

Recipe Preparation: boil

Cooking Ingredients for Meat Filling for Dumplings Recipe

1 Finely chopped onion
1 tb Vegetable oil
1/2 lb Ground meat (beef, pork,
Chicken, or combo)
Salt
1/4 ts Allspice
Chopped cooked bacon

Meat Filling for Dumplings Preparation

In skillet, saute onion in oil til tender, 5 minutes. Add meat, salt & allspice; brown. Pour off excess fat. Add bacon. Fill dumplings. Boil 20-25 minutes.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Meat Filling for Dumplings?

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