Meat Filling for Pasties Recipe

Free Recipe Meat Filling for Pasties

Recipe Type: F Recipes

Recipe Preparation:

Cooking Ingredients for Meat Filling for Pasties Recipe

See below

Meat Filling for Pasties Preparation

Mix together 1 lb. round steak cut into small cubes, 6 oz lean pork, cut into small cubes; 3 cups finely diced peeled potatoes, 1/2 cup finely diced peeled yellow turnips, 1/2 cup sliced onions; 1 tsp. salt & 1/4 tsp. pepper.

Cooking Temperature:

Recipe Serves: 1

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