Free Recipe Meat Loaf and Lemon
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Meat Loaf and Lemon Recipe
1-1/2 lb Ground chuck
3 tb Butter, melted
1-1/2 ts Salt
1/2 ts Pepper
2 Lemons, juice and grated
-rind
2 c Bread crumbs
2 Eggs, lightly beaten
1-1/2 c Milk
1 Lemon, sliced paper thin
Meat Loaf and Lemon Preparation
In a mixing bowl, combine all the ingredients and mix them well. Pack the mixture into a 9 x 5 in loaf pan. Bake the meat loaf uncover, at 350° for 1 1/2 hours. For the final 10 minutes of cooking, garnish the meat loaf with the lemon slices. Spray the loaf pan. NOTES : Good, good, good. Recipe by: Fruit in Cooking-1973 Posted to TNT – Prodigy”s Recipe Exchange Newsletter by LVFG53A@prodigy.com (MRS IRA M DENNIS) on 1 Ma, r 1997.
Cooking Temperature:
Recipe Serves: 6
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