Meat Sauce Mix 2 Recipe

Free Recipe Meat Sauce Mix 2

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for Meat Sauce Mix 2 Recipe

1/4 c Vegetable Shortening
4 Med. Onions, Sliced
3 Cloves Garlic, Fine Minced
2 c Celery, Finely Chopped
2 Carrots, Finely Chopped(opt)
5 lb Lean Ground Beef
5 ts Salt
1/2 ts Pepper
3 tb Worcestershire Sauce
14 oz (1 btl) Ketchup
14 oz (1 btl) Hot Ketchup

Meat Sauce Mix 2 Preparation

Melt shortening in a large skillet over medium heat. Add onions, garlic, celery, and carrots, if desired. Saute until onions are golden. Add ground beef. Stir and cook until meat is browned. Add salt, pepper, worcestershire sauce, ketchup and hot ketchup. Cover and simmer 20 minutes. Drain excess fat. Cool and put into five 1-pint containers leaving 1/2-inch space at top. Cut through mixture with a knife several times to remove air spaces. Seal and label containters MEAT SAUCE MIX and freeze. Use within 3 months. Makes about 5-pints of MEAT SAUCE MIX.

Cooking Temperature:

Recipe Serves: 1

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