Free Recipe Vegan Double Cream
Recipe Type: V Recipes
Recipe Preparation:
Cooking Ingredients for Vegan Double Cream Recipe
125 g Tofu
75 ml Sunflower oil
100 ml Soya milk
15 ml Vanilla essence
25 ml Maple syrup; (optional)
Vegan Double Cream Preparation
1. Put all the ingredients in a blender and blend to produce a rich, thick cream. 2. Transfer to suitable storage jars and refrigerate till needed. Converted by MC_Buster. NOTES : Makes 1-2 jars. Serve it with fresh fruit salads, on Apple Pie, on puddings, fruit tarts or flans, or simply add it to any dessert when you want to make the occasion a little bit special. Allow 5 minutes to prepare. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Vegan Double Cream?
If you know a better Vegan Double Cream Recipe please comment below.