Free Recipe Vegan Double Cream

Recipe Type: V Recipes

Recipe Preparation:

Cooking Ingredients for Vegan Double Cream Recipe

125 g Tofu
75 ml Sunflower oil
100 ml Soya milk
15 ml Vanilla essence
25 ml Maple syrup; (optional)

Vegan Double Cream Preparation

1. Put all the ingredients in a blender and blend to produce a rich, thick cream. 2. Transfer to suitable storage jars and refrigerate till needed. Converted by MC_Buster. NOTES : Makes 1-2 jars. Serve it with fresh fruit salads, on Apple Pie, on puddings, fruit tarts or flans, or simply add it to any dessert when you want to make the occasion a little bit special. Allow 5 minutes to prepare. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Vegan Double Cream?

If you know a better Vegan Double Cream Recipe please comment below.