Free Recipe Vegan Pumpkin Pie
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Vegan Pumpkin Pie Recipe
10 oz Firm silken tofu
1 15 oz can pumpkin
1/2 c Fruit source or granulated
Date sugar
1/3 c Oil
2 tb Molasses
1 ts Vanilla extract
2-1/2 ts Ground cinnamon
1 ts Nutmeg
1 ts Allspice
1/4 ts Ginger
1 Unbaked crust of your
Choice
Vegan Pumpkin Pie Preparation
Blend all ingredients, pour into pie shell and bake for 1 hour and 350 or till done. Note that this is even better, if more expensive, if you use 2/3 cup maple syrup instead of the fruit source and reduce the oil to a scant 1/4 cup. From: <BEN.94Sep21190616@watt.me.utah.edu>. rfvc Digest V94 Issue #205, Sept. 23, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV. vegcook2
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Vegan Pumpkin Pie?
If you know a better Vegan Pumpkin Pie Recipe please comment below.