Vegetable Bread Recipe

Free Recipe Vegetable Bread

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Vegetable Bread Recipe

3/4 c Water reserved from steamed
-asparagus (or other
-vegetable), cooled
1-1/2 tb Vegetable oil
1-1/2 tb Honey
1/2 ts Salt
1 tb Dried vegetable flakes
2-1/4 c Bread flour
1-1/2 ts Yeast

Vegetable Bread Preparation

I had very good luck today adapting a white bread recipe from The Bread Machine Cookbook II by Donna German. I had steamed some wonderful fresh asparagus last night and wanted to make use of the greenish steaming water. I let it cool and used it for the water in the original recipe, plus added about a tablespoon of dried vegetable flakes. The bread got rave reviews at breakfast today. even my 6-year-old son, who normally finds flecks of anything in his food highly suspicious, said it was delicious. This recipe is for a medium loaf. It rises very nicely and made a light, sweet crust. Add all ingredients in order listed above. Be careful to avoid letting yeast get wet if you are using a timer for overnight baking. Posted to TNT ~ Prodigy”s Recipe Exchange Newsletter by Paradise~Manifest <ausetkmt@concentric.net> on Aug 11, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Vegetable Bread?

If you know a better Vegetable Bread Recipe please comment below.