Free Recipe Vegetable Casserole 2
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Vegetable Casserole 2 Recipe
2 pk (16 oz) frozen veggies *
2 cn (16 oz) creamed corn
-(pareve)
1 cn Durkees french friend onion
-rings
Vegetable Casserole 2 Preparation
*(I have had it with cauliflower, broccoli and carrots and also with broccoli, string beans, onions and red pepper – use what you like) Source: my friend Arleen Serves: 8 (can be halved) in 9 x 13 pan, spread vegetables (still frozen). Spread creamed corn over veggies (like frosting). spread onion rings over corn. Bake. Posted to JEWISH-FOOD digest by MUFFYMOM@aol.com on Oct 22, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Vegetable Casserole 2?
If you know a better Vegetable Casserole 2 Recipe please comment below.