Vegetable Dip #1 Recipe

Free Recipe Vegetable Dip #1

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Vegetable Dip #1 Recipe

2/3 c Grated carrot
1/4 c Minced onion
1/4 c Chopped cucumber
1/4 c Chopped celery
1/4 c Minced green bell pepper
1 ct (8-oz) low-fat cottage
-cheese
2 tb Lemon juice

Vegetable Dip #1 Preparation

Combine vegetables, mixing well. Puree cottage cheese in blender and add lemon juice. Put in mixer and beat until fluffy. Fold in vegetables; chill several hours. Makes 3 cups. NOTE: For a party sandwich, spread on thinly sliced bread, top with second slice of bread, trim off crusts and cut into 3 long strips. NEWSPAPER ARTICLE, FROM COOKING TO YOUR HEART”S CONTENT From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Vegetable Dip #1?

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