Free Recipe Vegetable Marinade
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Vegetable Marinade Recipe
1 pk Frozen caulifrower(10oz)
1 Cucumber,pared and sliced
1 Tomato,cut into wedges
1/3 c Vegetable oil
1/4 c Dry white wine
2 tb Lemon juice
1/2 ts Salt
1/4 ts Ground pepper
1/8 ts Garlic salt
6 Lettuce cups
Vegetable Marinade Preparation
Cook cauliflower as directed on package; drain and refrigerate until chilled. Place cauliflower, cucumber and tomato in bowl. Mix oil, wine, lemon juice, salt, pepper and garlic salt; pour over vegetables. Cover and refrigerate, stirring occasionally, at least 12 hours but no longer than 24 hours. Serve in lettuce cups.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Vegetable Marinade?
If you know a better Vegetable Marinade Recipe please comment below.