Free Recipe Vegetable Pecan Burgers
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Vegetable Pecan Burgers Recipe
1/2 c Chopped onions
1 tb Mixed garlic
1 tb Olive oil
1 pk (8oz.) mushrooms; sliced
1/2 c Toasted pecans
3 c Kellogg s rice krispies
-cereal
1 c Cooked brown rice
1/4 c Finely chopped green pepper
1 c Shredded carrots
1/2 ts Salt
1/4 ts Black pepper
1/8 ts Cayenne pepper
2 Egg whites
Vegetable cooking spray
Vegetable Pecan Burgers Preparation
1.In 12-inch nonstick frypan, over medium heat, saut‚ onions and garlic in oil 2 minutes. Add mushrooms and saut‚ 4 minutes longer or until mushrooms are just tender. Remove from heat. 2.Coarsely chop pecans in food processor, using metal blade. Add Kellogg”s ® Rice Krispies® cereal, rice, green pepper, seasonings and mushroom mixture. Pulse process about 15 seconds or until mixture is a mealy consistency. Remove to mixing bowl and stir in egg whites. Divide mixture into 6 portions, about 1/2 cup each and shape into patties. Place on baking sheet coated with cooking spray. Recipe by 1996 Mars, Incorporated Posted to brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 03, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Vegetable Pecan Burgers?
If you know a better Vegetable Pecan Burgers Recipe please comment below.