Free Recipe Vegetable Pot Stickers
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Vegetable Pot Stickers Recipe
3/4 c Finely shredded carrots
1/2 c Chopped bean sprouts
1-1/4 c Shredded green cabbage
1/2 c Chopped green onions
2 ts Chopped gingerroot
1 ts Sesame oil
1/4 ts White pepper
1 lg Red bell pepper; finely
-chopped (3/4 cup)
1 Egg white
1 pk (10 ounces) round wonton
-skins
2 c Vegetable broth
4 ts Soy sauce
Vegetable Pot Stickers Preparation
Mix all ingredients except wonton skins, broth and soy sauce. Brush each wonton skin with water. Place 1 tablespoon chicken mixture on center of skin. Pinch 5 pleats on edge of one half of circle. Fold circle in half over vegetable mixture, pressing pleated edge to unpleated edge. Repeat with remaining skins and vegetable mixture. Spray 12-inch skillet with nonstick cooking spray; heat over medium heat. Cook 12 pot stickers at a time in skillet, 3 minutes or until light brown; turn. Stir in 1/2 cup of the broth and 1 teaspoon of the soy sauce. Cover and cook 5 minutes. Uncover and cook 1 minute longer or until liquid has evaporated. Repeat with remaining pot stickers, broth and soy sauce. 16 servings (3 pot stickers each) Posted to Digest eat-lf.v097.n198 by Paradise~Manifest <ausetkmt@concentric.net> on Aug 6, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Vegetable Pot Stickers?
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