Vegetable Quiche Recipe

Free Recipe Vegetable Quiche

Recipe Type: L Recipes

Recipe Preparation: bake

Cooking Ingredients for Vegetable Quiche Recipe

JOYCE BURTON
2-1/2 c Cooked vegetables*
4 oz Grated cheese
4 oz Chopped onions
1 c Evaporated skim milk
4 tb Flour
4 Eggs**
1 ts Baking powder
1 ts Salt (optional)
4 ts Vegetable oil
1/2 ts Pepper
(PDPP83A)

Vegetable Quiche Preparation

*Your choice-can be frozen or fresh **Can substitute Egg Beaters, etc. Dump vegetables, cheese, and onion in a 10 pie pan sprayed with non-stick spray. Blend remaining ingredients in blender and pour over vegetables and cheese. Bake at 375 D. for 20-30 minutes. WW Exchange per serving: 2 protein (1 egg & 1 cheese), 1/2 milk, 1 fat, 30 optional calories. I usually use Egg Beaters and omit the vegetable oil. This will also freeze well. Recipe By : From: Love2bake@aol.Com Date: Thu, 8 Dec 1994 14:07:56 -0500

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Vegetable Quiche?

If you know a better Vegetable Quiche Recipe please comment below.