Vegetable Souviaki Recipe

Free Recipe Vegetable Souviaki

Recipe Type: Free Recipes

Recipe Preparation: stir

Cooking Ingredients for Vegetable Souviaki Recipe

1 tb Oil
400 g Stir fry vegetables
(onions capsicum; broccoli,
Snow peas and so on)
50 g Cashew nut pieces
1 pk Produce Partners Oriental
-Vegetable Stir
Fry Mix
1/3 c Water
1 pk Lavash or mountain bread

Vegetable Souviaki Preparation

1. Heat oil in a deep frypan or wok and stir fry the vegetables and cashew nuts 3 minutes. Blend packet contents and water, pour over and continue to stir fry 2 minutes. 2. Spoon several tablespoonsof stir fry into the center of the bread, and roll bread into a cone shape. 3. Wrap a serviette around the base and serve as a meal or quick healthy snack. Recipe by: Super Food Ideas (Aussie Magazine) Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Vegetable Souviaki?

If you know a better Vegetable Souviaki Recipe please comment below.