Free Recipe Vegetarian Stuffing

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Vegetarian Stuffing Recipe

2 pk (8 oz size) vegetarian
-breakfast links
1 tb Olive oil
1 c Diced celery; including
-leaves
1 c Diced onion
8 oz Fresh mushrooms; diced
1 c Diced roasted chestnuts;
-optional
3 tb Poultry seasoning
1 tb Minced fresh rosemary
-leaves; optional
Salt and pepper to taste
1 cn (14 1/2 oz) vegetable broth
1 pk (13 oz) unseasoned stuffing
-mix

Vegetarian Stuffing Preparation

Chop links. In a large sauce pot, heat the oil. Saute links until lightly browned. Add celery, onion, mushrooms, and chestnuts; cook for 5 to 7 minutes. Stir in poultry seasoning, rosemary, salt, pepper, and vegetable broth. Cover and bring to a boil, lower heat and simmer for 10 minutes. Remove from heat; add stuffing mix and stir until thoroughly moistened. Use as a stuffing or serve as a side dish. Makes 10 servings. by ncanty@juno.com (Nadia I Canty) on Mar 25, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Vegetarian Stuffing?

If you know a better Vegetarian Stuffing Recipe please comment below.