Free Recipe Veggie Rice
Recipe Type: R Recipes
Recipe Preparation: cook
Cooking Ingredients for Veggie Rice Recipe
2 c Good quality uncooked rice
–
1 c Chopped bell peppers
-color>
1 c Small broccoli florets
1 c Frozen mixed veggies; just
-thawed
1/2 c Chopped spinach
1/4 c Soy sauce (less or more to
-taste)
Enough olive oil to saute
-the veggies
Veggie Rice Preparation
I had some a wonderful rice dish at a place called Everything Yogurt, here in the Washington DC area. I decided to try making my own version, and it turned out pretty good. Note: this is not a lowfat recipe, though you could probaby try it without the oil. Cook the rice according to the directions on the package. I steam my rice in a steamer, but it”s up to you. While the rice is cooking, get all your veggies chopped and ready. When the rice is done, put the oil in a good 10 inch fry pan. Add the veggies and saute for just long enough to get them hot. Place the rice in a big bowl, then add the veggies on top. Pour soy sauce over top and, if you like, more olive oil to taste. Mix gently till the rice and veggie s are evenly mixed. Serve hot with good french bread. It”s a meal in itself! M20441@MWVM.MITRE.ORG REC.FOOD.RECIPES From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Veggie Rice?
If you know a better Veggie Rice Recipe please comment below.