Free Recipe Veggie-Lo-Mein
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Veggie-Lo-Mein Recipe
1 lb Mushrooms
1/2 lb Pea pods
4 lg Celery stalks
1 sm Bunc green onions
1 lg Red bell pepper
1 lb Bean sprouts
Oil
1/4 c Roasted peanuts
1/4 c Soy sauce
1 tb Dry sherry; (optional)
1 ts Cornstarch
1/2 c Water
1 Envelope flavored bullion
1 pk (10 oz) linguine or
-spaghetti
Veggie-Lo-Mein Preparation
Stir fry all veggies except mushrooms together. Stir-fry the mushrooms separately. Cook linguine according to directions on box. In a cup, mix soy sauce, sherry, cornstarch, bullion, and 1/2 cup of water. Set aside while cooking other ingredients. Add this mixture to the veggies (except mushrooms) in the skillet and heat to boiling. Add linguine and mushrooms, and heat through. Sprinkle with peanuts. Serves 4. Posted to MC-Recipe Digest V1 #993 by Barbra <gr8seeksm8@aol.com> on Jan 8, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Veggie-Lo-Mein?
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