Free Recipe Velveeta Salsa Mac n Cheese
Recipe Type: H Recipes
Recipe Preparation: boil
Cooking Ingredients for Velveeta Salsa Mac n Cheese Recipe
1 lb Ground beef
1 16-ounce jar Thick n Chunky
-Salsa
1-3/4 c Water
7 oz Uncooked elbow macaroni
12 oz Velveeta Cheese – cubed
Velveeta Salsa Mac n Cheese Preparation
Directions: In a large skillet, brown the ground beef and drain. Stir in the salsa and water. Bring to a boil. Add the macaroni and reduce heat to medium-low and cover. Simmer for 8-10 minutes until macaroni is tender. Add the Velveeta cheese and stir until melted. Makes 4-6 servings. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Velveeta Salsa Mac n Cheese?
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