Venison and Potato Loaf Recipe

Free Recipe Venison and Potato Loaf

Recipe Type: W Recipes

Recipe Preparation: bake

Cooking Ingredients for Venison and Potato Loaf Recipe

1 lb Browned ground venison,
Drained
4 c Potatoes, peeled and sliced
1 tb Onion, chopped
2 ts Salt
Pepper
3/4 c Canned milk
1/2 c Oats
1/4 c Catsup
5 tb Onion, chopped

Venison and Potato Loaf Preparation

Mix potatoes, 1 tablespoon onion, 1 teaspoon salt and dash of pepper (together and place in a 2 to 3 quart casserole. Then mix rest of ingredients together and spread this mixture over potatoes. Bake at 350F, covered, 30 to 45 minutes or until potatoes are tender. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 5

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