Free Recipe Venison Barbecue

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Venison Barbecue Recipe

3 lb Venison roast
1 c Catsup
1 tb Salt
2 tb Worcestershire sauce
1/4 c Vinegar
1 tb Butter
1/8 ts Cinnamon
3 Slices lemon
1 Onion, sliced thin
1/8 ts Allspice

Venison Barbecue Preparation

Sear 3-pound roast of venison in frying pan. Mix remaining ingredients in saucepan and bring mixture to boil, stirring to avoid burning, and simmer 10 minutes. Cover venison with the sauce and roast in moderate oven (350 degrees F.). Cook 1 1/2 to 2 hours – turning occasionally. Source: Agricultural Extension Service The University of Tennessee Institute of Agriculture Submitted By LARRY CHRISTLEY On WED, 10-06-93 (18:18) From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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