Free Recipe Venison Suey

Recipe Type: G Recipes

Recipe Preparation: cook

Cooking Ingredients for Venison Suey Recipe

1 lb Steak, cut in thin strips
2 tb Oil
4 oz Drained mushrooms
1-1/2 c Sliced celery
1 c Sliced green pepper
1/2 c Sliced onion *
2 tb Soy sauce
2 tb Cornstarch
1/2 c Water

Venison Suey Preparation

In skillet, brown venison steak in oil. Add vegetables, soup & soy sauce. Cover, cook over low heat 20 min. or until meat is tender. Stir now & then. Blend cornstarch & water then stir into meat & vegetables. Cook, stirring until thickened. Serve with hot rice. * onions can be substituted with 1 can beef or onion soup for every 1/2 cup onions Submitted By RONAMIT@NETVISION.NET.IL (RON AMIT) On 9 JUL 1995 125532 ~0400 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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