Free Recipe Venison the Basque Way
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Venison the Basque Way Recipe
3 lb Venison Roast
Cloves of Garlic
Salt
Pepper
1 lg Onion, sliced
1 lg Green pepper, sliced
1 sm Can whole pimento
3 sl Bacon
Venison the Basque Way Preparation
With sharp-pointed knife, pierce meat several times and insert slices of garlic. Season with salt and pepper. Smother roast with onion, green pepper, pimento, and bacon. Add small amound of water, cover and bake in slow oven, basting occasionally. Drippings make excellent gravy. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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