Free Recipe Vermicelli And Zucchini
Recipe Type: I Recipes
Recipe Preparation: boil
Cooking Ingredients for Vermicelli And Zucchini Recipe
1-1/2 lb Zucchini, in 1/2 pieces
1 Garlic cloved, minced
1/2 ts Dried basil
1 lg Can crushed tomatoes
1/4 c Olive oil
1 md Onion, chopped
2 c Water
1/2 lb Vermicelli, broken in pieces
Salt/pepper
Vermicelli And Zucchini Preparation
saute onion and garlic in oil until lightly browned. Add tomatoes and simmer 10 minutes. Add water and bring to a boil. Add zucchini and basil and cook ten minutes. Add vermicelli and cook on low heat until tender, stirring occasionally. Posted to MM-Recipes Digest by Paula <demoness@bellatlantic.net> on Sep 17, 1998
Cooking Temperature:
Recipe Serves: 4
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