Free Recipe Viet Table Hot Sauce

Recipe Type: S Recipes

Recipe Preparation: chill

Cooking Ingredients for Viet Table Hot Sauce Recipe

1/4 c Viet fish sauce
1/4 c Unseasoned rice wine vinegar
1/8 c Water
1 tb Grated carrot
1 ts Chile paste such as sriracha
-brand – more to taste
1 ts Sugar or honey – more to
-taste

Viet Table Hot Sauce Preparation

Mix it all together an hour or two before serving. Pass at table chilled or at room temperature. Will <wdborgeson@ucdavis.edu> CHILE-HEADS ARCHIVES From the Chile-Heads recipe list.

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Viet Table Hot Sauce?

If you know a better Viet Table Hot Sauce Recipe please comment below.