Free Recipe Vinaigrette Dressing #1
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Vinaigrette Dressing #1 Recipe
1/2 ts Oregano
1/2 ts Rosemary
1/4 ts Coleman s Dry English
-Mustard
1/2 ts Sugar
1/2 ts Salt
1/4 ts Fresh ground black pepper
1 c Olive oil
1/3 c White wine vinegar
2 tb Water
2 ts Fresh lemon juice
2 Cloves garlic; crushed
1 ts Worcestershire sauce
Vinaigrette Dressing #1 Preparation
MAKES 1-1/2 CUPS DRESSING This is easy to prepare and keeps for several days in the refrigerator. I prefer to use whole spices and herbs and grind them up when I need them. Place the dry ingredients in your food blender or medium- sized food processor. Using the metal blade, grind for a few moments. Add the liquids and whip to an emulsion, or until it is thick. Store in refrigerator for at least 1-1/2 hours before using. From <The Frugal Gourmet Cooks American>.
Cooking Temperature:
Recipe Serves: 8
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