Free Recipe Vinegar Icing 2

Recipe Type: T Recipes

Recipe Preparation: boil

Cooking Ingredients for Vinegar Icing 2 Recipe

1 c Brown sugar
2 Egg whites, stiffly beaten
1 c White sugar
1 ts Vanilla
2/3 c Water
2 tb Vinegar
1/8 ts Cream of tartar

Vinegar Icing 2 Preparation

Combine all ingredients except flavoring and eggs. Boil to soft ball stage (236 F). Pour slowly, beating constantly, onto egg whites. Add flavoring. Continue beating until thick and creamy. Priscilla Gross, Fountainville, PA.

Cooking Temperature:

Recipe Serves: 6

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