Free Recipe Vinegar Icing 2
Recipe Type: T Recipes
Recipe Preparation: boil
Cooking Ingredients for Vinegar Icing 2 Recipe
1 c Brown sugar
2 Egg whites, stiffly beaten
1 c White sugar
1 ts Vanilla
2/3 c Water
2 tb Vinegar
1/8 ts Cream of tartar
Vinegar Icing 2 Preparation
Combine all ingredients except flavoring and eggs. Boil to soft ball stage (236 F). Pour slowly, beating constantly, onto egg whites. Add flavoring. Continue beating until thick and creamy. Priscilla Gross, Fountainville, PA.
Cooking Temperature:
Recipe Serves: 6
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