Violet Vanishing Cream Recipe

Free Recipe Violet Vanishing Cream

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Violet Vanishing Cream Recipe

2 tb White beeswax
2 tb Lanolin
9 tb Mineral oil
1/2 ts Borax (sodium borate)
3 tb Rose water
1/4 ts Essence of violet oil

Violet Vanishing Cream Preparation

Place beeswax, lanolin, and mineral oil in the top of an enamel, or glass double boiler. Heat until thoroughly melted. Dissolve Borax in warmed rose water and add this to beeswax mixture. Remove from heat. Stir vigorously with a wooden spoon while mixture cools and thickens. Then add essence of violet. Continue beating until well blended. Jar and store in refrigerator if you wish. Source: Spoonbread and Strawberry Wine by Norma Jean & Carole Darden Posted to EAT-L Digest 01 Oct 96 From: Anita M. Cousar <Aaliyah618@AOL.COM> Date: Wed, 2 Oct 1996 19:54:32 -0400

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Violet Vanishing Cream?

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