Vodka Sauce Recipe

Free Recipe Vodka Sauce

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Vodka Sauce Recipe

1 lb Pasta (she recommends penne
-or ziti)
3 tb Unsalted butter
2/3 c Vodka
1/4 ts Red pepper flakes
1 cn Crushed tomatoes
3/4 c Heavy cream
1/2 ts Salt

Vodka Sauce Preparation

In answer to Mellisa, I had several Tomato, Cream and Vodka sauces on the old hard drive before the fall. Alas, this is all that remains and comes from my daughter at Georgetown University. Melt butter in a saute pan, and add vodka. Heat to bubbling, about 2 minutes. Add red pepper, tomatoes, salt and heat through. Add cream and simmer gently for 10 minutes. Add cooked pasta to the pan and toss over low heat. Serve immediately. Serves 4. Posted to Kitmailbox Digest by CHICAGOAAA@aol.com on Mar 12, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Vodka Sauce?

If you know a better Vodka Sauce Recipe please comment below.