Walnut Cottage Pudding Recipe

Free Recipe Walnut Cottage Pudding

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Walnut Cottage Pudding Recipe

1/4 c Butter
1/2 c Sugar
1 Egg, well beaten
1/4 ts Salt
1 c Milk
2 c Flour
3 ts Baking-powder
1/2 c Chopped nuts
1/2 ts Vanilla

Walnut Cottage Pudding Preparation

Cream butter with sugar. Add egg. Beat thoroughly. Sift flour, measure, and sift with baking-powder and salt. Add alternately with milk to first mixture. Add nuts and flavoring. Mix thoroughly. Pour into shallow, well-oiled baking pan. Bake in moderate oven (375 F) 30 minutes. Serve with vanilla or hard sauce. 6 servings. The Household Searchlight From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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