Walnut Fudge Eggs Recipe

Free Recipe Walnut Fudge Eggs

Recipe Type: E Recipes

Recipe Preparation: boil

Cooking Ingredients for Walnut Fudge Eggs Recipe

2 tb Cocoa powder; (30 g)
1 l + 3/4 cup; (180 ml) milk
470 g Sugar
50 g Butter
125 g Walnuts; chopped fine

Walnut Fudge Eggs Preparation

BOIL milk and sugar together on low heat till it thickens. Mix cocoa powder with a little warm milk to a smooth paste and keep aside. Add butter, cocoa milk and walnuts to the thick milk and cook till done. When cool, press into egg shaped moulds. Dry for a while before wrapping in decorative aluminium foil. Converted by MC_Buster. NOTES : Makes 8 eggs Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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