Warm Radicchio Cheese Puddles Recipe

Free Recipe Warm Radicchio Cheese Puddles

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Warm Radicchio Cheese Puddles Recipe

2 ts Extra-virgin olive oil
2 ts Lemon juice
6 lg Radicchio leaves,rinsed
-and dried
3 oz Teleme or Jack cheese,cut
-into 1/4 thick slices
Freshly ground pepper

Warm Radicchio Cheese Puddles Preparation

Mix oil and lemon juice; brush mixture all over radicchio leaves. Set leaves, cut side up, in a 9×13 baking dish. Place an equal portion of the cheese in each radicchio cup. Sprinkle with pepper. Bake in a 350”F. oven just until the cheese melts, 4-6 minutes. Serve hot or warm. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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