Free Recipe Washington Chowder

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Washington Chowder Recipe

1-1/4 c Pared, diced potato
1/4 c Diced onion (1 small onion)
2 c Chicken broth
8 oz Can stewed tomatoes
8 oz Can whole-kernel corn, undra
3/4 c Light cream
Salt and pepper to taste

Washington Chowder Preparation

Gently boil together the potato, onion, and chicken broth until the potatoes are tender. Stir in remaining ingredients and heat to serving temperature. DO NOT BOIL. Makes 1 1/4 quarts. From Massachusetts Dairy Sampler by Massachusetts Dairy Industry From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Washington Chowder?

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