Free Recipe Washington Chowder
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Washington Chowder Recipe
1-1/4 c Pared, diced potato
1/4 c Diced onion (1 small onion)
2 c Chicken broth
8 oz Can stewed tomatoes
8 oz Can whole-kernel corn, undra
3/4 c Light cream
Salt and pepper to taste
Washington Chowder Preparation
Gently boil together the potato, onion, and chicken broth until the potatoes are tender. Stir in remaining ingredients and heat to serving temperature. DO NOT BOIL. Makes 1 1/4 quarts. From Massachusetts Dairy Sampler by Massachusetts Dairy Industry From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Washington Chowder?
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