Free Recipe Watercress And Avocado Salad
Recipe Type: H Recipes
Recipe Preparation: cook
Cooking Ingredients for Watercress And Avocado Salad Recipe
1/2 c Extra-virgin olive oil
2 tb Fresh lemon juice
3/4 ts Salt
1/4 ts Freshly-ground black pepper
5 bn Watercress; stemmed, washed,
; and well dried
2 Ripe avocados; halved,
-seeded,
; and peeled
Watercress And Avocado Salad Preparation
Whisk together olive oil, lemon juice, salt and pepper in a bowl. Tear watercress into bite-sized pieces and toss with dressing. Divide salad among 6 serving plates. Thinly slice avocado halves into strips lengthwise. Garnish center of each salad with avocado and serve. This recipe yields 6 servings. Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK – (Show # TH-6183 broadcast 02-13-1997) Downloaded from their Web-Site – Formatted for MasterCook by MR MAD, aka Joe Comiskey – jpmd44a@prodigy.com 02-23-1997 Recipe by: Susan Feniger and Mary Sue Milliken Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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