Free Recipe Watercress Salad W/dressing
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Watercress Salad W/dressing Recipe
2 Bunches watercress
1/2 Clove garlic
Salt
1 Lemon; juice of (or more)
1 pn Oregano
Pepper
1/2 c Walnut oil
Lemon wedges
Watercress Salad W/dressing Preparation
Wash the watercress, shake to remove excess water and twist off the coarse stems. Place in a plastic bag in the refrigerator for 1 hour to crisp. Mash the garlic with the salt. Combine with the lemon juice, oregano, and pepper in a salad bowl. Whisk in the walnut oil little by little to obtain an emulsified dressing. Correct the seasoning, adding additional lemon juice if necessary. Gently toss the watercress with the dressing. Serve on chilled salad plates with lemon wedges for garnish. CAFE PLAZA COPLEY PLAZA, BOSTON GEVREY CHAMBERTIN DOMAINE POULET From the <Micro Cookbook Collection of French Recipes>.
Cooking Temperature:
Recipe Serves: 4
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