Watkins Old-Fashioned Peach Pie Recipe

Free Recipe Watkins Old-Fashioned Peach Pie

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Watkins Old-Fashioned Peach Pie Recipe

Pastry for two 9-inch
Pie crusts
1/2 c White sugar
1/4 c Brown sugar
3 tb WATKINS Tapioca Dessert mix
1/2 ts WATKINS Cinnamon
1/4 ts Watkins Nutmeg
4 c Sliced – peeled fresh or
Thawed frozen –
Unsweetened
Peaches
1 tb Lemon juice
1/2 ts WATKINS Peach flavor
1 tb Cold butter
Vanilla ice cream or ice
Milk – optional

Watkins Old-Fashioned Peach Pie Preparation

Prepare dough;divide in half. On lightly floured surface, roll out one potion of dough to an 11-inch circle. Fit into a 9-inch pie pan. Combine sugars, Tapioca Dessert Mix, Cinnamon and Nutmeg in a medium bowl; set aside. Combine peaches, lemon juice and Peach Flavor;add to sugar mixture, tossing to coat peaches. Spoon peach mixture into unbaked pie shell. Dot with butter. Roll out remaining dough and cut into strips to make a lattice top; fit over peach filling and flute edge. Cover edge with foil. Bake at 375 degrees for 25 minutes. Remove foil;bake 25 to 30 minutes longer, until crust is golden brown and peaches are tender. Serve warm or at room temperature with ice cream, if desired. Recipe By :

Cooking Temperature:

Recipe Serves: 10

How Do You Cook Watkins Old-Fashioned Peach Pie?

If you know a better Watkins Old-Fashioned Peach Pie Recipe please comment below.