Weetabix Fruit Loaf Recipe

Free Recipe Weetabix Fruit Loaf

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Weetabix Fruit Loaf Recipe

2 Weetabix
6 oz Sugar
6 oz Sultanas (golden raisins)
8 oz Self-raising flour
8 oz (fl) milk

Weetabix Fruit Loaf Preparation

From: mark@alexr.demon.co.uk (Mark Alexander) Date: Sun, 4 Sep 1994 21:21:32 +0000 Thought people might find this recipe interesting. 1. crush the weetabix into fine crumbs 2. add sugar, fruit and flour 3. add milk and mix well 4. Pour into greased lined loaf tin 5. Bake at Gas Mark 4 / 350F for 60 to 70 minutes 6. Cool for 10 minutes 7. When cold store in an airtight tin Source: Mrs Brenda Nuttall, Halifax, England. REC.FOOD.RECIPES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Weetabix Fruit Loaf?

If you know a better Weetabix Fruit Loaf Recipe please comment below.