Free Recipe Weiner Schnitzel
Recipe Type: V Recipes
Recipe Preparation:
Cooking Ingredients for Weiner Schnitzel Recipe
2 lb Veal cutlets
1/3 c Flour
1-1/2 ts Salt
1/4 ts Pepper
3 Eggs – beaten
1-1/2 c French bread crumbs
Weiner Schnitzel Preparation
Preheat oil in large frying pan.Pound meat on each side to 1/4 thickness.[ Cut into 6 pieces of it”s a veal steak.] Mix flour and seasonings. Dip meat in flour then eggs, then lightly coat with the bread crumbs. Let stand for 5-10 minutes. Fry 3-4 minutes per side til nice and brown.Turn often. Note; fry in very hot oil, but fry slowly. Recipe By :
Cooking Temperature:
Recipe Serves: 6
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