Welsh Gingerbread Recipe

Free Recipe Welsh Gingerbread

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Welsh Gingerbread Recipe

Welsh Gingerbread

Welsh Gingerbread Preparation

3 lb. flour 7 ts ground ginger 6 oz black treacle 1/4 pt milk 6 oz Demerara sugar 1/4 lb butter 2 oz minced peel 1/2 ts bicarbonate”soda 1 ts cream of tartar BARA SINSIR CYMREIG Sift the flour with the bicarbonate of soda and cream of tartar. Rub the butter into the flour and add the other dry ingredients. Add the treacle and milk. Mix well. Place in a greased tin and bake in a slow oven (300/F. or Mark 2) for 1 1/2 hours. Posted to MM-Recipes Digest V3 #256 Date: Thu, 19 Sep 1996 18:42:04 +0000 From: ray.watson <ray.watson@ukonline.co.uk>

Cooking Temperature:

Recipe Serves: 6

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