Welsh Lamb Chops (Welsh) Recipe

Free Recipe Welsh Lamb Chops (Welsh)

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Welsh Lamb Chops (Welsh) Recipe

Welsh Lamb Chops (Welsh)

Welsh Lamb Chops (Welsh) Preparation

8 Welsh lamb chops 4 pt vinegar salt and pepper 1 tb sugar 1 ts thyme 2 ts chopped mint GOLWYTHON OEN CYMREIG Wash and score the fat on the chops to make it crisp. Place in a meat tin and sprinkle with salt and pepper and thyme. Bake in a hot oven, allowing 20 minutes per Ib. and 20 minutes cver. Begin at 425/F. or Mark 7 and reduce to 400/F. or Mark 6 after 30 minutes. The Sauce: Dissolve the sugar in the minimum of water and add with the mint to the vinegar. Serve the lamb chops with new potatoes, peas and mint sauce. Posted to MM-Recipes Digest V4 #253 by ray.watson <ray.watson@ukonline.co.uk> on Mon, 16 Sep 1996.

Cooking Temperature:

Recipe Serves: 4

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