Free Recipe West 38th Street Pasta Special

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for West 38th Street Pasta Special Recipe

1/2 lb Sausage; hot italian, casin
1/2 c Oil; olive
1/2 c Butter
12 Mushrooms; large, sliced
2 Garlic cloves; minced
1 Green pepper; chopped
1 c Green onions; chopped
1/4 c Parsley; fresh minced
1/4 c Basil ; fresh minced or 2 t
12 oz Fettucine; green, cooked al
2/3 c Parmesan cheese; grated
1 c Sour cream

West 38th Street Pasta Special Preparation

In large skillet, cook sausages over medium-high heat until brown. Remove sausage and set aside. Drain grease. Add olive oil and butter to skillet and saute mushrooms, garlic, green pepper, green onions, parsley and basil until tender. Stir in sausage. Place fettucine in heated serving dish. Add sausage mixture, Parmesan and sour creme. Toss gently and serve immediately. Creme de Colorado Cookbook (1987) From the collection of Jim Vorheis from R-Cuisine conference

Cooking Temperature:

Recipe Serves: 1

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