Western Potato Rounds Recipe

Free Recipe Western Potato Rounds

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Western Potato Rounds Recipe

2 lg Baking potatoes; unpeeled
Vegetable oil
1 c Colby-jack cheese; shredded
6 Cooked bacon slices;
-crumbled
1/3 c Green onion; sliced
1/4 c Barbecue sauce

Western Potato Rounds Preparation

Preheat oven to 450F. Using Garnisher, cut potatoes into 1/4 thick slices. Using Kitchen Spritzer, generously spray both sides of potato slices with oil. Place on 15 Round Baking stone. Bake 20 minutes or until lightly browned; remove from oven. In 1-qt batter bowl, combine cheese, bacon and green onion. Using Pastry Brush, generously brush potato slices with barbecue sauce; sprinkle with cheese mixture. Return to oven. Bake 3-5 minutes or until cheese is melted. Yields: 24 slices. Recipe by: Stoneware Sensations Posted to MC-Recipe Digest by Teri Sanford <terily@tenet.edu> on May 08, 1998

Cooking Temperature:

Recipe Serves: 6

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