Free Recipe Wharfside Recipe Piperade
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Wharfside Recipe Piperade Recipe
30 ml Olive oil
2 lg Onions
1 Garlic clove
1 Red or yellow pepper
1 Green pepper; (seeded and
-sliced)
450 g Tomatoes; (skinned)
6 Eggs
1 ts Fresh parsley
Fried bread triangles to
-garnish
Wharfside Recipe Piperade Preparation
Heat the oil in a frying pan and fry the onion and garlic gently unitl golden. Add the peppers and cook for 10-15 minutes unti they are soft. Stir in the tomatoes, raise the heat and cook until almost all of the moisture has evaporated. Beat the eggs together with the herbs, season to taste. Pour into the pan and cook until set. Serve with the bread triangles. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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