Free Recipe Wheat Mix

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Wheat Mix Recipe

6 c Whole-wheat Flour
1-1/2 c Instant Non Fat Dry Milk
1 c Sugar
1/4 c Baking Powder
3 c Unbleached All-purpose Flour
1 tb Salt
1/2 c Wheat Germ
2 c Vegetable Shortening

Wheat Mix Preparation

In a large bowl, combine whole-wheat flour, unbleached flour, dry milk, salt, wheat germ, sugar, and baking powder. Mix well. With a pastry blender, cut in shortening until evenly distributed. Put in a large airtight container. Label as WHEAT MIX and store in cool, dry, place. Use within 10 to 12 weeks. Makes about 14 Cups WHEAT MIX. From Make-A-Mix Cookery by Karine Eliason, Nevada Harward & Madeline Westover. Dedicated to memory of Freddi Michael from SYSOP of The Home BBS. mixes

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Wheat Mix?

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