Free Recipe Wheat Thins

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Wheat Thins Recipe

1-3/4 c Whole wheat flour
1-1/2 c White flour
2. Mix in blender or beat
1/3 c Oil
3/4 ts Salt
1 c Water

Wheat Thins Preparation

Wheat Thins 1. Mix in larg mixing bowl 3. Add liquid mixture to dry, mixing well but as little as possible. 4. Roll as thin as possible on unoiled cookie sheet – not more than 1/8 thick. Mark with knife for size crackers desired, but do not cut through. Prick each cracker a few times with fork. Sprinkle lightly with salt or onion salt, if desired. 5. Bake at 350o until crisp and light brown, about 30 minutes. kids

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Wheat Thins?

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