Free Recipe Wheaten Milk Biscuits
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Wheaten Milk Biscuits Recipe
1/2 c Wheat germ
1/2 c Powdered milk
1 c All-purpose flour
1 c Whole-wheat flour
6 tb Butter-flavored shortening
1 Egg
1 ts Brown sugar
1/2 c Water
Wheaten Milk Biscuits Preparation
Preheat oven to 325oF. Combine dry ingredients. Cut in shortening until crumbly. Beat egg and combine with brown sugar. Add to flour mixture. Gradually add water until a stiff dough is formed. Knead until smooth and pliable. Roll dough to 1/2 inch thickness and cut into the classic bone shape. Bake for 30 minutes. Store in refrigerator. Typed in MMFormat by cjhartlin@msn.com Source: Dog Treats Posted to MM-Recipes Digest V5 #032 by Cindy Hartlin <cjhartlin@email.msn.com> on Jan 31, 1998
Cooking Temperature:
Recipe Serves: 1
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