Free Recipe Whipped Cream Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Whipped Cream Cake Recipe

1 c Whipping cream
1 c Sugar
2 Eggs
1 ts Vanilla
1-1/2 c Cake flour
2 ts Baking powder
1/2 ts Salt

Whipped Cream Cake Preparation

Whip cream until firm. Add eggs, one at a time. Beat until light and fluffy. Add sugar, beat again. Add vanilla. Stir flour before measuring. Sift again with salt and baking powder. Stir in flour. Pour into 2 – 8 well greased pans, lined with greased waxed paper. Bake in preheated 375 degree oven for 20 to 25 minutes.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Whipped Cream Cake?

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