Free Recipe Whipped Cream Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Whipped Cream Cake Recipe
1 c Whipping cream
1 c Sugar
2 Eggs
1 ts Vanilla
1-1/2 c Cake flour
2 ts Baking powder
1/2 ts Salt
Whipped Cream Cake Preparation
Whip cream until firm. Add eggs, one at a time. Beat until light and fluffy. Add sugar, beat again. Add vanilla. Stir flour before measuring. Sift again with salt and baking powder. Stir in flour. Pour into 2 – 8 well greased pans, lined with greased waxed paper. Bake in preheated 375 degree oven for 20 to 25 minutes.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Whipped Cream Cake?
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