Free Recipe Banana Bread (No Milk or Wheat)
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Banana Bread (No Milk or Wheat) Recipe
1/4 c Nuts
1-3/4 c Sifted amaranth flour or
-sifted brown rice flour
1/2 c Arrowroot
2 ts Baking soda
1/2 c Chopped nuts
1-1/2 c Very ripe mashed bananas
1/4 c Oil
1/4 c Honey
2 Eggs
2 tb Lemon juice
1 ts Pure vanilla extract
Banana Bread (No Milk or Wheat) Preparation
Date: Mon, 25 Mar 1996 10:52:36 -0500 From: Wendy Lockman <wlockman@ra1.randomc.com> Process the 1/4 c nuts in a blender until finely ground. Mix the nuts with the flour, arrowroot and baking soda in a large bowl. Stir in the chopped nuts. In a separate bowl, mix together the bananas, oil, honey, eggs, lemon juice and vanilla. Then pour the liquid mixture into the flour bowl and mix with a few swift strokes. Do not overmix. Pour into a greased 9×5 loaf pan or 2 7×3 pans. Bake large loaf at 350 F for 55 to 60 min, or small loaves for 45 min or until a cake tester inserted in the middle comes out clean. Let stand in the pan for 10 min, then turn the loaf out onto a wire rack to cool. Servings: Makes 1 loaf. Courtesy of Theresa Merkling. Reposted by Fred Peters. MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #86 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 12
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